As I mentioned in a previous post, I’ve signed up for a produce delivery service. The first delivery arrived this week.  Here’s what was in it, after unpacking:

Clockwise from the top:

• Green leaf lettuce
• Bacon avocadoes
• Minneola tangerines
• Comice pears
• Collard greens
• Leek
• Savoy cabbage

A friend & fellow foodie gave me some advice on preparing the collard greens… which I’ve never run into before.  That sort of challenge was, as you may recall, one of the reasons of getting the delivery service.

I’m thinking about making

• soup with the leek & collards,
• salad with the lettuce, avocado, and pear, with a citrus dressing
• maybe some of the cabbage leaves as wraps for some tuna salad.
• finally, tangerine mimosas might be a nice start to the day tomorrow.

I’ll let you know how it goes.